1. Product Introduction
Broccoli seed extract is derived from the seeds of Brassica oleracea L.var.italic Planch., with sulforaphane as its primary active compound. This natural plant-based ingredient is recognized for its potential to inhibit breast, rectal, and gastric cancers, acting as a botanical anti-cancer agent. Additionally, it exhibits antioxidant properties by scavenging free radicals, contributing to anti-aging benefits. The extract is also a rich source of protein, dietary fiber, carotene, vitamins, and other essential nutrients.
Product Name: Broccoli Seed Extract
Active Ingredient: Sulforaphane
CAS Number: 4478-93-7
Plant Source: Broccoli seeds
Latin Name: Brassica oleracea L.var.italic Planch.
Extraction Part: Seed
Available Specifications: 1%, 5%, 10%, 20%
Appearance: Light yellow to pale yellow-green powder
Solubility: Soluble in methanol
Production Process: Seed extraction → concentration → spray drying → quality inspection → packaging
Storage Conditions: Store in a cool, dry place away from light and high temperatures.
2. Product Function & Application
Functions:
- Supports kidney, brain, and stomach health while boosting energy levels.
- Sulforaphane, generated from glucosinolate and myrosinase in broccoli, aids bodily detoxification, exhibits anti-cancer activity, enhances liver function, and reduces inflammation and pain.
- Assists in weight management, mitigates hair loss, and promotes cardiovascular health.
Applications:
Pharmaceutical and dietary supplement industries.
3. Delivery & Shipping
Accepted Shipping Methods: International express (FedEx/DHL/UPS), air freight, and sea freight.
| Cargo Weight | Packaging | Shipping Method | Lead Time |
|---|---|---|---|
| 5–50 kg | Foil bags (<5 kg); double-layer PP bags in master cartons or cardboard drums (5–25 kg) | International express | 7–10 days |
| 100–200 kg | 25 kg/drum with double-layer PP bags in cardboard drums | Air freight | 7–10 days |
| Over 500 kg | 25 kg/drum with double-layer PP bags in cardboard drums | Sea freight | 20–45 days |
For inquiries, contact: [email protected]
